Activism

Voting Rights Takes Center Stage at Black Caucus MLK Breakfast

“It is not enough to evoke Dr. King’s name on his birthday, post on social media and then take the day off,” said Sen. Steve Bradford (D-Inglewood), CLBC chair, reminding the audience of King’s activism and how his efforts led to the passage of the Voting Rights Act of 1965.“It is not enough to evoke Dr. King’s name on his birthday, post on social media and then take the day off,” said Sen. Steve Bradford (D-Inglewood), CLBC chair, reminding the audience of King’s activism and how his efforts led to the passage of the Voting Rights Act of 1965.

Published

5 years ago

January 26, 2022

Oakland Post

A participant in the “Protect Voting Rights” march on Wash., D.C., on Aug. 28, 2021. Photo by Johnny Silvercloud/Shutterstock.

By Aldon Thomas Stiles | California Black Media

Voting rights was the central theme at a virtual breakfast the California Legislative Black Caucus (CLBC) held Jan. 12 to celebrate the sacrifices and impact of Martin Luther King Jr. on American life and politics.

Bradford said there are forces still attacking the rights of some Americans to vote, and more work needs to be done to make sure the voices of all Americans are heard and that all voters have access to the ballot box.

“His birthday should be about a day on, a day of activity in our community, of activism and continuing to push for real change in this country,” he continued.

California Secretary of State Shirley Weber, who is a former chair of the CLBC, said “the crisis of democracy is center stage, we are still fighting for our fundamental rights.”

“In 1965, we secured [the vote] and now we find ourselves debating the same issue over again and with great concern about the fact that we are faced with the rolling back of what we had thought was just old stuff that people would never go back to,” said Weber.

Weber said there are about 400 bills making their way through state legislatures across the country that are attempting to restrict voting rights.

“Here we are now in this century, in this time frame, in 2022, and we are talking about something that took place in 1965 in terms of the Voting Rights Act,” said Weber. “Dr. King told us, ‘I see governors with the words of interposition and nullification dripping from their lips.’ In other words, ‘I see Jim Crow laws. I see governors trying to overturn federal law with regards to what is right and what is just in this country.’”

Civil rights activist and friend of Dr. King, Rev. James Lawson, also spoke at the virtual breakfast and encouraged Black leaders to fight for their communities.

“Black elected officials must support the community of Black people all around the country, organizing continuous campaigns,” said Lawson who shared intimate details of his work with Dr. King and how much King’s ideas, strategizing and activism secured the human rights of all Americans.

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Oakland Post: Week of July 22 – 28, 2026

The printed Weekly Edition of the Oakland Post: Week of July 22 – 28, 2026

Published

3 hours ago

July 27, 2026

Oakland Post

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Activism

Agricultural Engineer Effie Gant Plans Bay Area Farmers Market Initiative

Published

1 week ago

July 18, 2026

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Agricultural Engineer Effie Gant displays watermelons from her Sacramento farm at the Temescal Festival in Oakland. Photo by Carla Thomas.

In her 80s and still actively working as an agricultural engineer, Effie Gant continues to break barriers in urban farming and community leadership.

The certified USDA grower and respected urban farmer, based in South Sacramento, was recently spotted vending at the Freedom Farmers’ Market by the Temescal Street Fair on Saturday, July 11, where she proudly displayed dozens of sweet, juicy watermelons.

Festivalgoers gathered not only to purchase her produce but also to enjoy activities like the popular watermelon-eating contest. Yet beyond the festive atmosphere, Gant has a larger vision.

Gant is now setting her sights on the Bay Area, where she plans to launch a farmers’ market to increase access to fresh, locally grown food.

Known for her leadership in sustainable agriculture and food justice, she brings decades of hands-on experience and community advocacy to regions where food access remains inconsistent.

She has built a strong reputation through her work with Meadowview Urban Farm and the Yisrael Family Urban Farm, cultivating crops such as watermelons, honeydew melons, and collard greens. Her approach emphasizes sustainability, education, and empowering residents to grow their own food, even in small urban spaces.

As a USDA-certified grower, Gant blends technical expertise with grassroots engagement to combat food insecurity.

Beyond farming, Gant serves as CEO and President of Highways to Hedges, a nonprofit focused on environmental justice and community development. She is also president of the Hampton Station Neighborhood Association and board chairman for HHCORE, where she advocates for safety, equity, and economic opportunity.

Her proposed farmers market will connect small-scale farmers with urban communities while elevating Black farmers and other underrepresented growers.

“I want to teach the next generation about farming and how lucrative it can be,” Gant said. “You don’t need hundreds of acres. You can start with one acre or even your backyard.”Gant also noted her involvement in a collective of farmers who supply produce through government-supported programs.

“We operate as a team, and we all benefit,” she said.

Through workshops, speaking engagements, and hands-on training, Gant and her organization continue to educate communities about agriculture and food justice. Her market initiative will emphasize affordability, cultural relevance, and nutrition education.

Her broader work includes creating edible forests in partnership with Soil Born Farms, planting fruit trees directly in neighborhoods to expand food access. As a mentor with the Center of Expertise on Food Justice and Health Equity, Gant remains a leading voice in building sustainable and resilient food systems.

Gant says she welcomes the community to join her in creating a new farmer’s market.

“Farming is essential to life,” she said. “I want to train as many people as I can to use food and farming as a tool for empowerment, health, and long-term change.”