Arts and Culture
Fremont Restaurant Week Kicks Off
Today marks the beginning of our inaugural Fremont Restaurant Week, a celebration of Fremont’s diverse culinary offerings and local small businesses. From March 17-26, enjoy 10 days of exclusive menu offerings from 40+ restaurants all over the city.
Today marks the beginning of our inaugural Fremont Restaurant Week, a celebration of Fremont’s diverse culinary offerings and local small businesses. From March 17-26, enjoy 10 days of exclusive menu offerings from 40+ restaurants all over the city. Here’s a preview of the special offers you can enjoy in the coming week:
Pictured above from left to right: Prix Fixe Seafood Dinner (Market Broiler); Chaplee Burger and Afghan Potatoes (De Afghanan Kabob House); Mutton Momos (Momo & Kebab); Tonkotsu Shoyu Ramen (SOJO Ramen); Restaurant Week exclusive brew, Top of the World Brut Blonde Ale (Das Brew)
Visit the official webpage for the full list of participating restaurants and specials. Be sure to submit a photo of your receipt dated March 17-26 and upload a photo of your meal to Facebook or Instagram using the hashtag #FremontRW2023 for a chance to win a daily giveaway or grand prize! Fremont Restaurant Week is brought to you in partnership with the Fremont Chamber of Commerce, Yelp Bay Area, and Papé.
