Business
Miami Winters: The Lush Life and Hip Things
By Dwight Brown
NNPA Travel Writer
MIAMI (NNPA) – The likely anecdote for winter melancholia is a trip to a warm climate. Miami comes to mind. And when we think of Miami, South Beach has traditionally been the tourist hub. But these days, it’s only one of the entrees Miami is serving. Downtown, Mid Beach, Miami Shores… If you go to Miami, the lush life and hip things to do are everywhere.
Downtown Thrives
During the recession, when a herd of condos were built and few could find buyers or renters, downtown Miami was like a skyscraper ghost town, where only financial office buildings and business hotels prospered. Post-recession, those empty apartments/condos are full; people are walking and jogging up and down the streets. Restaurants attract urban warriors, nightclubs jump and life keeps a beat among glistening buildings, pristine streets and waterways with passing yachts.
The 148-room Viceroy Miami is a chic, stylish 50-floor hotel set in the heart of the financial district on Brickell Avenue. The elevator hallway alone portends the boutique luxury to come: checkered floors with diagonal designs, gold-dusted walls and copper colored ceilings, Asian-looking statues with pointy lantern hats. Head upstairs and the rooms face the Miami River where yachts like Mark Cuban’s sleep.
At The Viceroy, that common area is the FIFTY Ultra Lounge on the rooftop in addition to the sun deck and pool area on the 15th floor. Walk on to the verandah and chairs surround an 80-person hot tub and Florida’s longest infinity pool. Catchy energetic music fills the air and a party atmosphere prevails. Keep walking past the first two pools, and you’ll see the third ultra long one that is perfect for swimming laps and is less crowded. At the end of that pool there is a quiet deck area and a drop off into a waterway with spectacular views of Biscayne Bay and the island of Key Biscayne.
Off the back pool, a door leads to an elevator, which takes you to the Philippe Starck-designed 28,000 integrated square foot Spa at Viceroy Miami. A 2,500-square-foot gym features trainers, integrated wellness classes, yoga, Pilates and a spinning studio. A 5,000-square-foot white marble water lounge has a floating library, a reflecting pond, hot and cold plunge pools and dramatic floor-to-ceiling windows. Ten spa treatment rooms feature various treatments or packages: Journey for Her includes Viceroy Miami Signature Massage, Viceroy Miami Signature Facial, Classic Manicure, 2.5 hours, $285. Journey for Him includes Gentlemen’s Massage, Gentlemen’s Hot Towel Facial, Gentlemen’s Manicure 2.5 hours, $285. Prepare to be treated like a king or queen by therapists like Chrissanthi, who prefers a more natural approach to massages, “Massages are like cooking. You throw in a bit of everything (Swedish, Sports, Deep, Thai Stretching) until it feels right.”
Next to the pool area, the popular restaurant 15 & Vine Kitchen and Bar is a perfect place to sample tapas all night long. Try the Grilled Flatbread (topped with roasted garlic, leek confit, manchego cheese and truffle); go for the main course entrée Thai Style Bouillabaisse (served with lobster tail, mussels and halibut in a lemongrass coconut broth). Desserts include a Guava Sammie with caramel cheesecake, guava jelly and vanilla wafer. Eat inside or outside.
The uber-classy Cipriani Downtown Miami is on the first floor of Icon Brickell next to the water with views of boats the size of houses. The swank blue and white nautical interior combined with the striped Venetian flooring and Murano chandeliers make you feel like you are in the captain’s room on a very fancy ocean-liner. Cozy up to the delicate Langoustine Scampi Tempura appetizer; the house specialty pasta course is the delicious Baked Green Tagliolini with Praga Ham; for your main course the Veal Chop Milanese is flattened thin as a dollar bill and melts in your mouth. Spoil your sweet tooth with the delicate Vanilla Meringue and add a lump of the homemade Vanilla Ice Cream. This is the best tasting Italian food you will ever have outside of Northern Italy.
North of downtown on Biscayne Blvd., the Pérez Art Museum Miami in Museum Park is the haute museum. PAMM is an indoor/outdoor 200,000 square feet concrete wonder dedicated to exhibiting 20th and 21st century international art like the Buckminster Fuller Fly’s Eye Dome in the sculpture garden and Mexico City-based artist Mario García Torres’ multimedia exhibit.
Mid Miami Beach – Adults Only, Please
Leave Ocean Drive to the twentysomethings. Lincoln Road attracts a crowd of dense tourists like New York’s Times Square. If you want a vacation that’s calm, but near the hot spots, Mid Miami Beach fits the bill, especially, if you stay at the Carillion Hotel and Spa, at Collins Ave and 68th Street. Formerly the Canyon Ranch, this tranquil, health-conscious but lively place is the perfect stress reliever and a cure for winter depression. It sits on a less-traveled section of the beach. Walk into the vast lobby, and the 110-all-suite hotel invites you to relax the minute you step in the door with its soothing tan, brown and wood interior.
The one-bedroom suites come with kitchenettes, sleek living rooms, bedrooms and balconies. The bathrooms, with a taupe marble décor are big enough to host a party; a soaking tub and separate shower are a refuge within a refuge. When you head down to the oceanfront Carillon Grill for breakfast lunch or dinner, be aware that everything is fresh, as farm-to-table as possible, and there is a calorie count on each item on the menu.
Mornings, the place to be is on the beach catching the Eastern Sun. There is no noise. Cell phones are verboten; you hear gentle conversations and the water rushing in. No crowds. No loud radios or screaming babies. If you prefer swimming in a pool, a large one sits right by the entrance to the beach. There’s another on top of the Spa on the 5th floor for midday sun, and still another on the North Towers verandah for late afternoon sun and sunsets. You can sunbathe all day.
Four blocks north and two blocks east, North Shore Park Tennis Center flourishes with players in the middle of intense games, instructors giving adult clinics and teachers coaching children’s classes. At sunset, pick-up games of soccer abound on the adjacent fields. The same management company runs the courts at Miami Shores Tennis Complex at the Country Club, off Biscayne Blvd on 100th Street, which sits next to the club’s golf course. The tennis instructor Liburd “Burd” Germain oversees the six clay courts and three cushioned hard courts. A trip to these courts puts you in an up-and-coming neighborhood that is attracting couples from downtown and South Beach who want to buy an old house, refurbish it and start a family.
The Carillion’s magnificent, 70,000-square-foot Wellness Spa, the largest in Florida, is a scene-stealer. Lounge in a thermal suite, relax with spa treatments, swim laps on the roof top pool, and take a group fitness class. Adventurers can claw their way up the two-story climbing wall and headsets are provided at the Fitness Center. Exercise Physiologists like Oliver Medina can help you assess your body mass (fat, muscles, bone density), create a fitness and diet plan and regime that you can continue at home.
For dinner, head to the gourmet Villa Azur Restaurant & Lounge, next door to the Markowicz Fine Art Gallery and looks like the insides of a chateau. Homey-looking furniture is meticulously placed. The center room is in a courtyard with a lace-curtain ceiling under a transparent rainproof canopy embellished with white drapes and chandeliers. Feast on the French Mediterranean dishes prepared with an Italian twist. Start dinner with the Octopus with Traditional ‘Rouille” Sauce, which is sweet, savory. For pasta the Truffle French Ravioles are flavorful. The Dover sole a la Meuniere is magically filleted at your table. The Lemon Meringue Pie is tart and sweet at the same time.
South Beach Explodes With Hip Things to Do
No vacation in Miami could be complete without at least a trip to South Beach. It’s easy to get around; everything is within walking distance. Surfcomber Miami South Beach a Kimpton Hotel strikes the perfect balance between fun European bohemian living and quality service and food. The eclectic lobby with surfboards on the walls, eccentric furniture and statues of black sheep underline the playful atmosphere. The 186 cozy rooms are steps away from an expansive pool, an outdoor deck, large cabanas and a walkway with direct access to the beach.
The Surfcomber is within walking distance to the Lincoln Road pedestrian mall, shops, restaurants and nightclubs along Collins Avenue and Washington Avenue. Check out the: New World Symphony, a music academy/performing arts center for concerts and wall-cast film showings after dark. The Fillmore Miami Beach at Jackie Gleason Theater has upcoming shows featuring Jessie J; Jackson Browne; Shawn Mendes and Ryan Adams. The Miami Beach Convention Center presents the International Boat Show, Miami Fashion Week and the South Florida International Auto Show.
To get an up-close look at the Miami Port, Fisher Island, Star Island, Downtown Miami, Biscayne Bay and the colorful Stiltsville Houses by boat, take a personalized tour with Ocean Force Adventures. Captain Mack, the tour guide, takes just six passengers aboard his intimate Zodiac RIB during the two-hour trips that focus on historical, cultural and marine life aspects. He’s full of stories, trivia and a bit of gossip (ask about Shaquille O’Neal’s old house).
The Surfcomber’s own lobby restaurant The Social Club is a nice place to dine. Sit outside and you can watch throngs of party people parade up Collins Avenue. The Crispy Alligator is such a unique Floridian appetizer you’ll call your friends back home to brag about it. The Caribbean Red Snapper (with pico de gallo, chorizo fried rice, black bean puree) is served twisted up like a feather on a church lady’s hat. Save room for the Maple Croissant Bread Pudding.
Oolite uses gluten-free ingredients and regional flavors in its cuisine. Don’t’ debate between the Green-Tomato Arepas (crunchy, fried green tomato & romescu Slow roasted duck & goat cheese) and the Wessel’s Barbecue Shrimp for appetizers. Eat both. The Creole Roasted Oxtail and the Lechon-Porksour orange & onions (a delicious cube of pork shoulder) top the entrée list. As you drink down the last drop of the Davis Bynum Russian River Chardonnay, look forward to the Florida Key Lime Pie.
Venture over to Bodega Taqueria y Tequila on 16th Street, it’s the new hot spot that combines Mexican street food and a clandestine bar. The front of the eatery looks like an innocuous storefront. Inside, on the left, is a faux Airstream taco truck façade with large windows where waitresses take orders for: Quesadilla Con Rajas with Mexican Chorizo, Pork, Chicken or Short Rib; Flame Broiled Pork Tacos with Red Onion & Cilantro; and other scrumptious Mexican soul food. By day the place looks like a spotlessly clean café. At night, as hordes of hipsters descend like locusts. You’ll notice a velvet rope on the right side of the room in front of a door marked “Baños.” That portal does not lead to the “bathroom,” but a cavernous bar room with couches, a pool table and an elaborate bar filled with enough liquor for 10 weddings and 10 Quinceañeras.
It’s your choice: Chasing pavements in the downtown quarter, luxuriating in the peace and quiet of Mid-Miami Beach or becoming a nightcrawler in South Beach. The Lush Life and Hip Things in Miami are a cure for what ails.
Visit NNPA travel writer Dwight Brown at www.DwightBrownInk.com.
Activism
Big God Ministry Gives Away Toys in Marin City
Pastor Hall also gave a message of encouragement to the crowd, thanking Jesus for the “best year of their lives.” He asked each of the children what they wanted to be when they grow up.
By Godfrey Lee
Big God Ministries, pastored by David Hall, gave toys to the children in Marin City on Monday, Dec. 15, on the lawn near the corner of Drake Avenue and Donahue Street.
Pastor Hall also gave a message of encouragement to the crowd, thanking Jesus for the “best year of their lives.” He asked each of the children what they wanted to be when they grew up.
Around 75 parents and children were there to receive the presents, which consisted mainly of Gideon Bibles, Cat in the Hat pillows, Barbie dolls, Tonka trucks, and Lego building sets.
A half dozen volunteers from the Big God Ministry, including Donnie Roary, helped to set up the tables for the toy giveaway. The worship music was sung by Ruby Friedman, Keri Carpenter, and Jake Monaghan, who also played the accordion.
Big God Ministries meets on Sundays at 10 a.m. at the Mill Valley Community Center, 180 Camino Alto, Mill Valley, CA Their phone number is (415) 797-2567.
Activism
First 5 Alameda County Distributes Over $8 Million in First Wave of Critical Relief Funds for Historically Underpaid Caregivers
“Family, Friend, and Neighbor caregivers are lifelines for so many children and families in Alameda County,” said Kristin Spanos, CEO, First 5 Alameda County. “Yet, they often go unrecognized and undercompensated for their labor and ability to give individualized, culturally connected care. At First 5, we support the conditions that allow families to thrive, and getting this money into the hands of these caregivers and families at a time of heightened financial stress for parents is part of that commitment.”
Family, Friend, and Neighbor Caregivers Can Now Opt Into $4,000 Grants to Help Bolster Economic Stability and Strengthen Early Learning Experiences
By Post Staff
Today, First 5 Alameda County announced the distribution of $4,000 relief grants to more than 2,000 Family, Friend, and Neighbor (FFN) caregivers, totaling over $8 million in the first round of funding. Over the full course of the funding initiative, First 5 Alameda County anticipates supporting over 3,000 FFN caregivers, who collectively care for an estimated 5,200 children across Alameda County. These grants are only a portion of the estimated $190 million being invested into expanding our early childcare system through direct caregiver relief to upcoming facilities, shelter, and long-term sustainability investments for providers fromMeasure C in its first year. This investment builds on the early rollout of Measure C and reflects a comprehensive, system-wide strategy to strengthen Alameda County’s early childhood ecosystem so families can rely on sustainable, accessible care,
These important caregivers provide child care in Alameda County to their relatives, friends, and neighbors. While public benefits continue to decrease for families, and inflation and the cost of living continue to rise, these grants provide direct economic support for FFN caregivers, whose wages have historically been very low or nonexistent, and very few of whom receive benefits. As families continue to face growing financial pressures, especially during the winter and holiday season, these grants will help these caregivers with living expenses such as rent, utilities, supplies, and food.
“Family, Friend, and Neighbor caregivers are lifelines for so many children and families in Alameda County,” said Kristin Spanos, CEO, First 5 Alameda County. “Yet, they often go unrecognized and undercompensated for their labor and ability to give individualized, culturally connected care. At First 5, we support the conditions that allow families to thrive, and getting this money into the hands of these caregivers and families at a time of heightened financial stress for parents is part of that commitment.”
The funding for these relief grants comes from Measure C, a local voter-approved sales tax in Alameda County that invests in young children, their families, communities, providers, and caregivers. Within the first year of First 5’s 5-Year Plan for Measure C, in addition to the relief grants to informal FFN caregivers, other significant investments will benefit licensed child care providers. These investments include over $40 million in Early Care and Education (ECE) Emergency Grants, which have already flowed to nearly 800 center-based and family child care providers. As part of First 5’s 5-Year Plan, preparations are also underway to distribute facilities grants early next year for child care providers who need to make urgent repairs or improvements, and to launch the Emergency Revolving Fund in Spring 2026 to support licensed child care providers in Alameda County who are at risk of closure.
The FFN Relief Grants recognize and support the essential work that an estimated 3,000 FFN caregivers provide to 5,200 children in Alameda County. There is still an opportunity to receive funds for FFN caregivers who have not yet received them.
In partnership with First 5 Alameda County, Child Care Payment Agencies play a critical role in identifying eligible caregivers and leading coordinated outreach efforts to ensure FFN caregivers are informed of and able to access these relief funds.FFN caregivers are eligible for the grant if they receive a child care payment from an Alameda County Child Care Payment Agency, 4Cs of Alameda County, BANANAS, Hively, and Davis Street, and are currently caring for a child 12 years old or younger in Alameda County. Additionally, FFN caregivers who provided care for a child 12 years or younger at any time since April 1, 2025, but are no longer doing so, are also eligible for the funds. Eligible caregivers are being contacted by their Child Care Payment Agency on a rolling basis, beginning with those who provided care between April and July 2025.
“This money is coming to me at a critical time of heightened economic strain,” said Jill Morton, a caregiver in Oakland, California. “Since I am a non-licensed childcare provider, I didn’t think I was eligible for this financial support. I was relieved that this money can help pay my rent, purchase learning materials for the children as well as enhance childcare, buy groceries and take care of grandchildren.”
Eligible FFN caregivers who provided care at any time between April 1, 2025 and July 31, 2025, who haven’t yet opted into the process, are encouraged to check their mail and email for an eligibility letter. Those who have cared for a child after this period should expect to receive communications from their child care payment agency in the coming months. FFN caregivers with questions may also contact the agency they work with to receive child care payments, or the First 5 Alameda help desk, Monday through Friday, from 9 a.m. to 5:00 p.m. PST, at 510-227-6964. The help desk will be closed 12/25/25 – 1/1/26. Additional grant payments will be made on a rolling basis as opt-ins are received by the four child care payment agencies in Alameda County.
Beginning in the second year of Measure C implementation, FFN caregivers who care for a child from birth to age five and receive an Alameda County subsidized voucher will get an additional $500 per month. This amounts to an annual increase of about $6,000 per child receiving a subsidy. Together with more Measure C funding expected to flow back into the community as part of First 5’s 5-Year Plan, investments will continue to become available in the coming year for addressing the needs of childcare providers in Alameda County.
About First 5 Alameda County
First 5 Alameda County builds the local childhood systems and supports needed to ensure our county’s youngest children are safe, healthy, and ready to succeed in school and life.
Our Mission
In partnership with the community, we support a county-wide continuous prevention and early intervention system that promotes optimal health and development, narrows disparities, and improves the lives of children from birth to age five and their families.
Our Vision
Every child in Alameda County will have optimal health, development, and well-being to reach their greatest potential.
Learn more at www.first5alameda.org.
Black History
Alfred Cralle: Inventor of the Ice Cream Scoop
Cralle learned carpentry, mechanics, and blacksmithing at a young age. These skills would later become essential in his innovative work. As a young man, he moved to Washington, D.C., where he worked as a porter in hotels and at an ice cream shop. It was there that he first noticed a common problem: scooping ice cream was messy and inefficient. Servers struggled because the ice cream stuck to spoons and ladles, and getting the right shape and portion was difficult. Many needed two hands — one to scoop and one to scrape the ice cream off the spoon.
By Tamara Shiloh
Alfred L. Cralle, an African American inventor and entrepreneur, forever changed the way the world enjoys ice cream. Born on Sept. 4, 1866, in Kenbridge, Virginia, Cralle grew up during Reconstruction — a time when opportunities for African Americans were still extremely limited. Despite the challenges of the era, he demonstrated curiosity, creativity, and a natural ability to understand how tools and machinery worked.
Cralle learned carpentry, mechanics, and blacksmithing at a young age. These skills would later become essential in his innovative work. As a young man, he moved to Washington, D.C., where he worked as a porter in hotels and at an ice cream shop. It was there that he first noticed a common problem: scooping ice cream was messy and inefficient. Servers struggled because the ice cream stuck to spoons and ladles, and getting the right shape and portion was difficult. Many needed two hands — one to scoop and one to scrape the ice cream off the spoon.
Cralle believed there had to be a better way.
Using his mechanical training, he began sketching and experimenting with ideas for a tool that could scoop ice cream easily using one hand. After refining his design, he developed what would become a simple yet brilliant invention: the Ice Cream Mold and Disher. On Feb. 2, 1897, Cralle received U.S. Patent No. 576,395 for the device.
His invention — what we now call the ice cream scoop — was groundbreaking. It featured a built-in scraper that automatically released the ice cream with a single squeeze of the handle. Durable, easy to use, and requiring only one hand, the scoop made serving faster and more consistent. His design was so effective that the basic mechanism is still used today in homes, restaurants, and ice cream shops around the world.
Although his invention became widely used, like many African American inventors of his time, he did not receive the compensation or widespread recognition he deserved. Racial barriers prevented him from fully benefiting from his own creation, even as businesses embraced the tool and the popularity of ice cream continued to grow.
After patenting the scoop, Cralle moved to Pittsburgh. There, he worked as a porter for the luxurious Sterling Hotel and later became a successful businessman. He remained active in his community and continued to create opportunities for himself despite the limitations faced by African Americans at the turn of the 20th century.
Tragically, Cralle died in 1920 at age 54, leaving behind a legacy that would only be fully appreciated long after his passing. Today, he is remembered as the brilliant mind behind one of the most widely used and universally loved kitchen tools.
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